F R E E M A N S
We've worked with restaurants, bars, hotels and of course the humble coffee shop to develop coffee standards in a dymanic market. We can conduct training at your site or train using our equipment. We are impartial and are always happy to cast a fresh set of eyes over your existing coffee menu.
We are common sense people and only help you to impliment common sense solutions. Email to discuss your needs.
We work hard to drive coffee standards across the whole hospitality industry. We can offer you exactly what you need.
"Coffee training shouldn't be scary or complex. We add water to coffee and sometimes add milk too. What's so difficult?"
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